As a logistics company operating throughout Turkey, we specialize in the transportation of the country's finest food products. Our expertise includes the transportation of:
- Fresh and dried fruits, such as grapes, figs, apricots, and raisins, which are mostly grown in the Aegean region of Turkey, with major export cities being Izmir, Aydın, and Denizli.
- Nuts, including pistachios, hazelnuts, and almonds, which are produced in various regions of Turkey, including the Black Sea region, Southeastern Anatolia, and Aegean.
- Dairy products, such as cheese and yogurt, which are mainly produced in the Eastern and Central Anatolia regions of Turkey, particularly the provinces of Erzurum, Van, and Kars.
- Meat and poultry products, including beef, chicken, and lamb, which are exported from the Marmara and Aegean regions of Turkey, particularly Istanbul, Bursa, and Izmir.
- Processed food products, such as olive oil, tomato paste, and canned goods, which are produced throughout the country, particularly in the Aegean, Mediterranean, and Southeastern Anatolia regions.
With our knowledge and experience, we ensure that these food products are transported safely and efficiently to their destinations, both domestically and internationally.